HERSHEY'S Natural Unsweetened Cocoa Powder Can, 8 oz

Directions

1. Heat oven to 350° F.

2. Stir together flour, cocoa, baking soda and salt. Beat butter, granulated sugar, brown sugar and vanilla in large bowl with mixer until creamy. Add eggs and food color; beat well. Gradually add flour mixture, beating well. Stir in cream cheese flavored chips. Drop by rounded teaspoons onto ungreased cookie sheet. Chill cookie sheet and cookies at least 10 minutes before baking.

3. Bake 9 to 10 minutes or until cookie edges are set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. Makes about 4 dozen cookies.